The Classics BORSOTTO
HALF | Kg 1.8

24,90€

BORSOTTO

HALF | Kg 1.8

Description

The Borsotto is a typical salami of Northern Italy obtained from selected cuts of the pig. The mixture is salted and flavored before being stuffed into its own rind. The steam cooking method could take  up to 5 hours. The bag is so cooled to be ready to be consumed.

Italian pork, salt, flavorings, dextrose, sucrose and spices. Antioxidant E301, Preservative: E250. Average nutritional values per 100g of product: Energy value: 1535 KJ - 371 Kcal; Fat 34,1 g of which saturated fatty acids 12,42 g; Carbohydrates < 1 g of which sugars 0,4 g; Protein 16,1 g; Salt 0,9 g. To be stored at + 0 ° C / + 4 ° C LACTOSE-FREE AND GLUTEN-FREE
NUTRITIONAL VALUES
Energy Value 1535 kJ - 371 Kcal
Fat 34,1 g
di cui acidi grassi saturi 12,42 g
Carbohydrates < 1 g
of which sugars 0 g
Protein 16,1 g
Salt 0,9 g
Taste Notes
On the nose A delicate taste of aromatic wine mixed with a spicy flavor
To the taste A balanced taste confirms what is perceived on the nose
The right moment Thiny cut is perfect for a stuffed sandwich for those who want an alternative to the more classic "bread and salami"
The right match Sparkling red wine, with a ruby color and musky scent with a good aromatic content: Brachetto D'Acqui DOCG dry
BORSOTTO
HALF | Kg 1.8

24,90€

  • Product Code: 0966EC
  • Availability: In Stock

Taste Notes
On the nose
A delicate taste of aromatic wine mixed with a spicy flavor
To the taste
A balanced taste confirms what is perceived on the nose
The right moment
Thiny cut is perfect for a stuffed sandwich for those who want an alternative to the more classic "bread and salami"
The right match
Sparkling red wine, with a ruby color and musky scent with a good aromatic content: Brachetto D'Acqui DOCG dry