The Selection SEASONED CULATTA
Kg 4

139,90€

SEASONED CULATTA

Kg 4

Description

Culatta is obtained from the thigh of the best Italian pigs and can be tasted in the fullness of its taste even after 12 months of seasoning. This lean cold cut is obtained from the back of the pig's thigh. The seasoning takes place with spices and natural flavors, at the end the Culatta is covered with the "sugna" to make it remain soft. On the palate this product is sweet and delicate.

Pork meat, salt.

Taste Notes
On the nose Sweet and delicate fragrance
To the taste Sweet and delicate taste accompanied by aromatic and slightly savoury notes
The right moment To taste this cured meat at its best, cut it finely and accompany it with fruit such as figs, melons or dates. Also excellent to flavour recipes such as meat rolls, sandwiches or first courses
The right match Fruity red wine. Lambrusco
SEASONED CULATTA
Kg 4

139,90€

  • Product Code: 1421EC
  • Availability: In Stock

Taste Notes
On the nose
Sweet and delicate fragrance
To the taste
Sweet and delicate taste accompanied by aromatic and slightly savoury notes
The right moment
To taste this cured meat at its best, cut it finely and accompany it with fruit such as figs, melons or dates. Also excellent to flavour recipes such as meat rolls, sandwiches or first courses
The right match
Fruity red wine. Lambrusco
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Whole | Kg 3
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Cold cuts of pork with a delicate and slightly salty taste, characterized by maturation for up to 14 months.

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FIOCCO

Whole | Kg 1.7
54,90€

A traditional Italian cold cuts characterized by a sweet and delicate taste thanks to the artisanal processing

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